The Bad Batch • S1 E6
Paul and Matthew watched the sixth episode of The Bad Batch the moment it went live and recorded an episode on it at 2:30 AM Matthew’s time
We don’t know what kind of internet user you are, but if you’ve found this page, you’re the kind we like to see. Not many people like to peruse by date so we hope you get every bite out of your results.
Paul and Matthew watched the sixth episode of The Bad Batch the moment it went live and recorded an episode on it at 2:30 AM Matthew’s time
The last course in our Trek through the Stars, we end with our very first dish, the top of the menu, the choice that brought our little food stand up from nothing. Some say it hasn’t aged well, while others think it’s never tasted better. Either way, it’s important to know where you came from before you can know where you’re going.
Cameras are amazing. Eye, oracle, concerned friend… we celebrate camera movement hard as we hit the 1-hour mark! There’s a significant question of the work ethic of our AI aid. We’re still working through the geography of Tony’s house, now anchored in the kitchen. And of course, we must express concern at a key piece of technology that Tony allows to simply fly out of his house.
William Martin is an author and scholar with a specialty in the Tao Te Ching. He has worked hard to understand this thing in a way that can make it approachable to the rest of us. We deeply enjoyed talking with him and hope you do, too.